"Fog-Eater is Drew's multivineyard blend from Anderson Valley, highlighting sites influenced by the coastal fog. The '07 comes from Balo Vineyard in Philo and?Valenti Vineyard, on a 1,300-foot ridgetop six miles from the ocean. It's a bold pinot noir, sitting tight within its structure until a day or two of air reveals the fragrant red berry flavors and dark complexities of the wine-from pomegranate pith to blood oranges and puer tea. The texture, hard at first, turns silken, emphasizing the exotic spice of the tannin. A lasting textural pleasure, this is suited to rare roast beef."